Spiral Juice Extractor
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It exerts pressure after diluting apple, citrus, pomegranate, grapes, sour cherries, cherries, quince and carrots in the dilution unit.
Thanks to the hydraulic system in the piston, the amount of water left in the pulp is reduced to desired levels.
Thanks to the applied pressure to the pulp exit point. It maintains the system compression at the adjusted value automatically. There is a dip position in the hydraulic unit to clean the interior of the machine at the end of production.
The machine will clean itself with 15-20 bar pressure water at the required times specified by a continuous work system.